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Ah, the power of Cheese. :)
** actually, it's the viscosity that changes the
sound.
stig
Copper Spitton
(another
Udu-esque drum)--------which reminds me that I've been wanting to
experiment
with putting water in it and I just dashed to the sink and
tried
it--------AWESOME!!!!----
rick.....just wait till you use real spit if you want
something
awesome!.....i think its the bacteria swimming around that gives
it that
"just right" sound!.....:)m
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